Hyderabad Xpress Menu

A popular recipe from the city of Vijayawada made with a combination of Basmati rice cooked in steam with boneless chicken blended with spices

A combination of Basmati rice cooked in steam with yogurt, boneless chicken pieces, curry leaves blended with special spices.

A combination of Basmati rice cooked in steam with fried chicken pieces blended with spices

Spicy and flavorful, incredibly delicious recipe prepared using rice, chicken tikka and aromatic spices

A combination of Basmati rice cooked in steam with boneless chilli chicken blended with spices

A combination of Basmati rice cooked in steam with chilli fish blended with spices

Fresh shrimp, Basmati Rice cooked with onion, seasonal herbs and spices

Fragrant basmati rice cooked with aromatic biryani spices, herbs & boiled eggs

Fish pieces, Basmati Rice cooked with onion, seasonal herbs and spices

A combination of Basmati rice cooked in steam with goat meat blended with spices

A combination of Basmati rice cooked in steam with fried goat meat blended with spices and served with gravy and raita

Biryani made with basmati rice, gravy and cauliflower pieces arranged in layers.

A combination of Basmati rice cooked in steam with gongura and chicken blended with spices

A combination of Basmati rice cooked in steam with gongura and egg blended with spices

A combination of Basmati rice cooked in steam with gongura and goat meat blended with spices

A combination of Basmati rice cooked in steam with gongura and cauliflower blended with spices

A combination of Basmati rice cooked in steam with gongura and lamb pieces blended with spices

Indian recipe made with fragranced basmati rice, spices, paneer chunks and gongura

Layered boneless chicken pieces with flavorful basmati rice, sorrel leaves, herbs and spices

A combination of Basmati rice cooked in steam with chicken blended with spices, served with gravy and raita

A combination of Basmati rice cooked in steam with goat meat blended with spices, served with gravy and raita

Fresh lamb, Basmati Rice cooked in steam with onion, seasonal herbs and spices

Shrimp biryani recipe made with basmati rice, spices and herbs

Popular Indian delicacy with tender marinated lamb in layers of fluffy rice, fragrant spices

Fresh fried lamb, Basmati Rice cooked in steam with onion, seasonal herbs and spices

Succulent goat meat is cooked with a homemade spice blend, layered with the best quality basmati rice

Succulent lamb meat is cooked with a homemade spice blend, layered with the best quality basmati rice

Indian recipe made with fragranced basmati rice, spices and paneer

Aromatic basmati rice cooked with shrimp pieces, herbs & spice powders

Aromatic, delicious and spicy dish made with boneless chicken pieces, basmati rice, spices, and herbs

A combination of Basmati rice cooked in steam with egg blended with spices, served with gravy and raita

Mouth-watering biryani made with succulent vegetable koftas, slow-cooked to aromatic perfection

Popular spice and vegetables mixed flavored rice dish which is typically prepared by layering the biryani gravy and basmati rice

Grated carrots mashed in ricotta cheese and sweetened milk.

Traditional deep fried milk pastry served in rosewater honey sprinkled of crushed pistachios

Homemade cheese patties served cold sweetened milk, garnished with pistachios

Combination of bread, nuts, milk, sugar, khoya and ghee

Steamed rice and lentil patties with sprinkled with gun powder and drizzled with ghee and served with sambar and chutneys

Steamed rice and lentil patties with served dipped in sambar and with chutneys on the side

Indian savory doughnut a South Indian breakfast Medu vada is a urad dal based fried snack. served with sambar

Popular Indian breakfast Upma is a savory porridge made with semolina, water and veggies

Savoury south Indian dish made from soaked or fermented pulses moulded into doughnut shape and then deep fried, served with chutneys and sambar

Aromatic rice stir fried with fine chopped Cabbage, Carrots, Bell Peppers & chicken

Noodles stir fried with fine chopped Cabbage, Carrots, Bell Peppers & chicken

Aromatic rice stir fried with fine chopped Cabbage, Carrots, Bell Peppers, special Szechwan sauce & chicken

Noodles stir fried with fine chopped Cabbage, Carrots, Bell Peppers, special Szechwan sauce & chicken

Aromatic rice stir fried with fine chopped Cabbage, Carrots, Bell Peppers & egg

Noodles stir fried with fine chopped Cabbage, Carrots, Bell Peppers & egg

Aromatic rice stir fried with fine chopped Cabbage, Carrots, Bell Peppers with Szechwan spicy sauce & egg

Noodles stir fried with fine chopped Cabbage, Carrots, Bell Peppers with Szechwan spicy sauce & egg

Aromatic rice stir fried with fine chopped Cabbage, Carrots, Bell Peppers & chicken

Noodles stir fried with fine chopped Cabbage, Carrots, Bell Peppers, special Szechwan sauce & shrimp

Aromatic rice stir fried with fine chopped Cabbage, Carrots, Bell Peppers, special Szechwan sauce & shrimp

Aromatic rice stir fried with fine chopped Cabbage, Carrots, Bell Peppers & Veggies

Noodles stir fried with fine chopped Cabbage, Carrots, Bell Peppers & Veggies

Aromatic rice stir fried with fine chopped Cabbage, Carrots and bell peppers with Szechwan spicy sauce

Noodles stir fried with fine chopped Cabbage, Carrots and bell peppers with Szechwan spicy sauce

Soft leavened fried Indian bread made with flour, baking powder, oil and yogurt

White flour bread topped with butter cooked in a clay oven.

Plain wheat flour bread cooked on flat pan

White flour bread topped with chilli, garlic and parsley, cooked in a clay oven

White flour bread topped with garlic and parsley, cooked in a clay oven

White flour stuffed with onions, cooked in clay oven served with or without butter.

Unleavened layered flatbreads made with whole wheat flour (atta), salt, water & ghee or oil

A leavened flat bread originating from northern India, which is traditionally baked by slapping the bread dough onto the side of a hot dome shaped clay oven

Unleavened fried Indian bread made with wheat flour

Round shaped whole wheat bread baked in the Tandoor and drizzled with butter served piping hot

Round shaped whole wheat bread baked in the Tandoor and served piping hot

Chicken cooked with tomatoes, caramelized onions & spices in Traditional Southern Indian style

Goat cooked with tomatoes, caramelized onions & spices in Traditional Southern Indian Style

Chicken Sauteed In Butter and Blend Of Spices, A Divine Buttery Taste

Chicken cooked with red chilli, curry leaves with curry bowl special spices

Chicken cooked along with various spices and finished on slow fire

Pieces of chicken in delicious creamy gravy with egg and coriander

Grilled chicken with eggs cooked in tomato sauce with a touch of cream

Grilled chicken with eggs cooked in chef specially made sauce with a touch of cream

Fresh chicken, Red Chillies and Potatoes exotically prepared in a spicy gravy

Boiled eggs cooked in freshly ground spices with onions and tomato gravy

Goat served dry with green chillies, curry leaves & special spices

Pieces of Goat in delicious creamy gravy with egg and coriander

One of the best traditional goat dish cooked with fresh spinach leaves

Gongura chicken gravy is one of the popular Andhra chicken recipes made with sorrel leaves and tender chicken pieces

Gongura goat is a spicy and slightly sour tasting dish made with gongura leaves, goat meat, onion, and spices

Gongura lamb is a spicy and slightly sour tasting dish made with gongura leaves, lamb meat, onion, and spices

Boneless chicken with sauteed garlic, ginger and tomatoes

Goat pieces with sauteed garlic, ginger and tomatoes

Lamb pieces with sauteed garlic, ginger and tomatoes

Aromatic Chicken seasoned with our special spices with onions & tomatoes, Origin of Tamilnadu

Aromatic Goat meat seasoned with our special spices with onions & tomatoes, Origin of Tamilnadu

Chunks of tender lamb cooked in mildly spiced sauce

Tender pieces of lamb fried in mild brown sauce and Spices

One of the best traditional chicken dish cooked with fresh spinach leaves

Boneless grilled lamb cooked with tomato, cream and special spices. A divine buttery taste

Spiced lamb meat, Red chillies, Potatoes cooked in a very spicy sauce

One of the best traditional chicken dish cooked with fresh methi leaves

One of the best traditional goat dish cooked with fresh methi leaves

Fish cooked in Manchurian style

Fish spiced with green chili sauce & curry leaves

Shrimp spiced with green chili sauce & curry leaves

A popular South Indian food recipe, fish simmered and marinated and cooked to perfection

Spicy and crispy dry preparation

House special recipe, Shrimp simmered and marinated and cooked to perfection

Battered shrimp tossed with soya sauce based gravy

Freshly made mirchi cut into pieces and sprinkled with onions, chat masala

Fried cauliflower snack

Deep fried paneer sauted with honey, onions & chillies

Chilies battered and deep fried with desi style

Fresh mixed vegetables coated with chickpeas flour and deep fried

Freshly sliced onions coated with chickpeas flour and deep fried

Punugulu is a deep fried snack made with rice, urad dal and other spices

Samosa is a potato stuffed deep fried snack

Spicy, tangy and sweet and a popular street food in India

Fresh spinach coated with chickpeas flour and deep fried

Spring rolls are rolled appetizers

Popular south Indian recipe made with rice and a combination of sambar spices.

Thick pancake made with lentil s, rice flour and stuffed with masala

A delicious, spicy traditional style of lamb curry

A delicious, spicy traditional style of goat curry

Special chicken curry made in Hyderabadi style using chicken and spices

Aromatic lamb meat seasoned with our special spices with onions & tomatoes, Origin of Tamilnadu

Rice dish flavored with sweet plum tomatoes and aromatic spices

Flavored and seasoned Rice with lemon juice and peanuts

Long grain rice cooked with homemade yogurt and lightly seasoned with spices

Steamed basmati rice flavored with cumin and lightly spiced with whole garam masala

An exotic preparation of lamb in a creamy spiced sauce

A true Mughlai delight, Goat cooked simmered in a creamy & spices with flavor of cardamoms

Goat curry with green chillies, curry leaves, special spices & pepper

Tender pieces of goat with bones cooked in freshly ground spices with onions served with tomato gravy

Pieces of chicken served dry with green chillies, curry leaves, special spices & pepper

One of the best traditional chicken dish cooked with fresh spinach leaves

Thick pancake made with lentil & rice flours with carrot, peas, cabbage and green peppers

Thick pancake made with lentil & rice flours with chilies & onions

Thick pancake made with lentil & rice flours with onions

Thick pancake made with lentil & rice flour